There is a seasonal demand for air conditioning and heating, all-season demand for ventilation, hot water supply, high requirements for the air quality, space saving, noise level.
ATT applies excess heat in summer, which is removed from the premises, for the simultaneous water heating in showers, kitchens and (or) pools. In winter, ATT reduces heating costs by 2-3 times and completely eliminates application of other energy sources: gas, solid or liquid fuel. Furthermore, ATT ensures fast temperature change, which is very convenient for country houses, when it is necessary to quickly heat/cool the rooms on arrival of the dwellers on weekends and public holidays.
There is an all-season demand for air conditioning, ventilation, hot water supply, high requirements for the air quality, temperature change speed in premises over different operating periods after shutoff (at night, on weekends, with no people indoors).
ATT uses excess heat in summer, which is removed from the premises, for free of charge water heating and hot water supply, as well as pool heating. In winter, ATT uses cool air for ventilation of such premises as, for instance, training facilities requiring all-year cooling. Fast temperature change in premises ensures climate control cost reduction by 3-4 times.
Agricultural buildings, greenhouses, livestock facilities, grain storage.
There is a seasonal demand for air conditioning and heating, all-season demand for ventilation, period or all-season demand for hot water supply, need to precisely maintain the required temperature (e.g. poultry complexes, greenhouses).
ATT ensures precise temperature maintenance with fresh air supply of up to 100%, in summer it uses excess heat, which is removed from the premises, for free of charge water heating and hot water supply. In winter, ATT uses ambient air to cool down such premises as, for instance, shops for poultry butchering, etc. ATT completely eliminates application of other energy sources: gas, solid or liquid fuel, which significantly reduces capital costs.
ARMs are designed to serve instead of conventional refrigerating machines to produce cold in the whole temperature range from -100 to +15°С.
ARMs are appropriate for use in commercial and industrial facilities – in large storage (full-sized depots), in agricultural, food processing and medical industries, in coalmines (for coal seam cooling while drilling), in hot shops, in various technological processes and other consumption of the industrial and commercial cold.
Refrigerating and storing of fruit and vegetables